During the Chinese New Year, we usually receive some Mandarin oranges from our friendly neighbors. Most of the times we are able to finish eating them. This year though, I think we got too much. We found out we still had around 10 untouched, and almost rotting oranges in the kitchen!
Mandarin orange peels
We couldn't finish eating all of them in time so we thought could make them into juice. I took our old baby juicer and squeezed all the juice that's left of the oranges.
add a few pieces of ice, and voila!
A nice thirst-quencher and heat-buster during these very hot days.
Why didn't we think of this before???
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